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Ingredients:
50 ounces pretzels
1 package dry Hidden Valley Ranch Dip
1 ½ teaspoon dill weed
1 teaspoon garlic powder
1 12ounce bottle Orville Redenbacher’s butter flavor popcorn oil
Directions:
Place pretzels in a large container with a cover.
Mix together starting with oil then the powder shake well, then
let set a few hours or overnight.
